Crisp colourful leaves for a combination of different vegetables on a plate.
She does not have the name of the French salad accidentally. Blond colour, soft texture and special flavour.
Its intense bitter taste and its dark red colour have the role of a balancer in a cool salad dish. It combines perfectly with LOLLO BIONDA!
This is a favourite with both the young and old. It is a delectable choice for all seasons. Try it boiled, roasted or as a supplement in creative salads.
Bright red colour, succulent taste drives you to taste it in many combinations.