Technology - Facilities
The company produces 16 different varieties of cabbage and lettuce on 45 hectares of Greenhouses and on 75 hectares of outdoor cultivations with the most modern methods. It is also associated with pioneering international seed production and cultivation monitoring companies.
The company has a sweet corn capacity production in excess of 150 hectares with an associated team of producers.
All our products are produced by applying the code of good agricultural practices and agroenvironmental management in accordance with international standard GLOBAL GAP IFA. At our state-of-the-art processing and packaging plant, we apply sophisticated industrial
and hygiene practices, according to the German Food Safety Standard IFS, and the new certification standard QS Qualität.